Pool Side Dinner
Pool Side Wedding East-West B.B.Q. (Min. 25, Max. 80 Guests)
Chilled on Ice
- King Prawns, Scallops, Salmon, Oysters & Tuna Fillet. Served with Tartar, Cocktail & Thai Chili Sauce
Appetizers & Salads
- Mozzarella layered with Tomato and Basil
- Smoked Salmon Roll with Celery, Crab and Avocado Salad with Lime vinaigrette
- Assorted Garden Salads,Seared Tuna Salad with Fennel,Tomato, Rocket Salad and Balsamic
- Grilled Vegetable Salad with Pesto Sauce and Pine Nuts,Spicy Shrimp Salad with Green Mango and Cashew Nuts
- Thai Soup Station, Spicy Shrimp Soup with Lemongrass
- Baked Whole Salmon
Barbecue
- Phuket Rock Lobster, King Prawns
- Yellow Fin Tuna, Norwegian Salmon
- Australian Beef Tenderloin, Rack of Lamb, Chiang Mai Sausages
- Garlic Butter, Green Peppercorn, Cafe de Paris Sauce
Hot Dishes
- Indian Curry Chicken
- Seared Barracuda with Lime Butter Sauce, Sauteed Prawns with Tamarind Sauce
- Roasted Duck in a Cinnamon Sauce, Green Curry Chicken
- Beef in Massaman Curry, Creamy Potatoes
- Wok fried assorted Vegetables, Steamed Jasmine Rice
Desserts
- Assorted Thai Sweets, Fresh Fruits & Berries
- Crepe Suzettes with Italian Vanilla Ice Cream
- Sweet Mango and Sticky Rice
- Coffee or Tea, Cinnamon chocolate mango
